Cappuccino Cheesecake





Ingredients :

For the Crust :
  • 1 cup finely crushed shortbread cookies
  • 4 tablespoons (1/2 stick) unsalted butter, melted

For the Filling :
  • 3/4 cup whole milk
  • .25 ounce (1 envelope) unflavored powdered gelatin
  • 24 ounces (3 8-ounce packages) cream cheese, softened
  • 8 ounces sour cream
  • 3/4 cup sugar
  • 2 teaspoons vanilla extract
  • 3 tablespoons instant espresso powder
  • 2 cups whipped cream
  • Cinnamon for garnish




For Full Instructions, You Can Go Here : http://goboldwithbutter.com

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