Chocolate Bread Pudding




INGREDIENTS :
  • 2 tablespoons unsalted butter, at room temperature
  • 1 pound brioche, or plain or almond croissants, cut into 1-inch cubes
  • 6 large eggs
  • 1/3 cup unsweetened cocoa powder
  • 12 ounces bittersweet chocolate chips (may use bittersweet chocolate, finely chopped)
  • 4 cups whole milk
  • 12 ounces (1 can) evaporated milk
  • 2 1/2 cups heavy cream
  • 1 3/4 cups sugar
  • 1/4 tablespoon salt
  • 1 teaspoon vanilla extract


For Full Instructions, You Can Go Here : https://www.washingtonpost.com


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